Table 4 Distribution of diarrheal disease in relation to environmental factors, rural Dire Dawa, Eastern Ethiopia, 2018
Factors | Diarrhea (n = 1146) | Crude OR (95% CI) | |
|---|---|---|---|
Yes | No | ||
Source of drinking water | |||
Improved | 189 | 662 | 1 |
Unimproved | 75 | 220 | 1.19 (0.88–1.63) |
Daily availability water supply from the public tap | |||
≤ 1 h | 69 | 122 | 2.54 (1.78–3.63) |
≥ 2 h | 120 | 540 | 1 |
Use of dipper to draw water from container | |||
No | 53 | 476 | 1 |
Yes | 211 | 406 | 4.67 (3.36–6.49) |
Latrine present | |||
No | 168 | 522 | 1.21 (0.91–1.60) |
Yes | 96 | 360 | 1 |
Presence of refuse disposal facility | |||
No | 231 | 606 | 3.19 (2.16–4.72) |
Yes | 33 | 276 | 1 |
Under-five children stool disposing method | |||
Burying and disposing out of the compound | 97 | 385 | 1 |
Disposing in and around the compound | 78 | 162 | 1.91 (1.35–2.71) |
Feces in and around the house | |||
No | 139 | 582 | 1 |
Yes | 125 | 300 | 1.75 (1.32–2.31) |
Refuse in and around the house | |||
No | 133 | 542 | 1 |
Yes | 131 | 340 | 1.57 (1.20–2.10) |